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SALADS

Jumbo Lump Crab and Shrimp Salad
A succulent blend of shellfish tossed with rotini pasta, olives, tomatoes, carrots and lemon-herb vinaigrette served atop a bed of mixed greens.

Fried Chicken, Cheese and Nut Salad
Mixed greens, tomato, cucumber, sugared pecans, shredded cheddar and Jack cheese, carrots and onion relish tossed with BBQ ranch dressing and topped with chopped fried chicken. Or substitute fried shrimp.

Taco Salad
Crisp tortilla shell filled with mixed greens, black bean and corn salsa, mixed cheese, guacamole, sour cream and fire-roasted tomato salsa topped with our own taco meat blend.

Caribbean Chicken Salad
Mixed greens tossed with mangoes, sugared pecans, tomatoes, cucumbers and habaņero mango ranch dressing, topped with chilled grilled chicken.

Chicken Caesar Salad
Romaine tossed with Caesar dressing, dusted with parmesan cheese and our signature croutons, topped with chilled grilled chicken. Or substitute shrimp.

Chop Chop Asian Salad
Snow peas, carrots, mixed peppers, diced chicken and mixed greens tossed with sesame-soy-peanut dressing. Topped with fried wontons, sesame seeds, peanuts and scallions. Or substitute shrimp.